BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20160130T220000Z
DTEND:20160130T220000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Deja Vu Grand Opening
DESCRIPTION:~Deja Vu opens at 5 PM daily\, except Sunday~~Saturday January 30th  Deja Vu Grand Opening the band will be Vincent Vega and Jeremy Scruggs~~The menu for Saturday night (prices vary)~\n\n~Pan seared Ahi Tuna over Seaweed Salad w/Ginger Soy Reduction~\n~Smoked Duck Fries w/ Blackberry (Citrus) Reduction~\n~Smoke Salmon and Spinach Risotto~\n~Pan Seared Scallops over sauteed Kale with lemon sauce~\n~Blackened Salmon with fresh sauteed veggies~\n~Bacon Pimento Cheeseburger on Brioche~\n~Braised cut steak over mashed potatoes w/Porcini Demiglaze~\n~Roasted tomato & veggie pasta~\n~Fried Green tomatoes with blackened shrimp heirloom tomato sauce~\n\n~Dessert is Red Velvet Cake~\n\n~Stop by and see the changes that have taken placed\, enjoy a good meal\, the band and select a good cigar from our humidor~~Located at 121 North Main Street\, Anderson SC~
X-ALT-DESC;FMTTYPE=text/html:<div style="font:12.8px/normal arial\, sans-serif\;color:#222222\;text-transform:none\;text-indent:0px\;letter-spacing:normal\;word-spacing:0px\;white-space:normal\;widows:1\;background-color:#ffffff\;-webkit-text-stroke-width:0px\;"><div><div><div><div><div><div><div><div><div><div><div><div><p><em><strong>~Deja Vu</strong></em><span class="Apple-converted-space">&nbsp\;</span><strong>opens at</strong><span class="Apple-converted-space">&nbsp\;</span><span class="aBn" data-term="goog_545640387" style="top:-2px\;border-bottom-color:#cccccc\;border-bottom-width:1px\;border-bottom-style:dashed\;position:relative\;z-index:0\;" tabindex="0"><span class="aQJ" style="top:2px\;position:relative\;z-index:-1\;"><strong>5 PM</strong></span></span><span class="Apple-converted-space">&nbsp\;</span><strong>daily\, except</strong><span class="Apple-converted-space">&nbsp\;</span><span class="aBn" data-term="goog_545640388" style="top:-2px\;border-bottom-color:#cccccc\;border-bottom-width:1px\;border-bottom-style:dashed\;position:relative\;z-index:0\;" tabindex="0"><span class="aQJ" style="top:2px\;position:relative\;z-index:-1\;"><strong>Sunday~</strong></span></span></p><p><span class="aBn" data-term="goog_545640388" style="top:-2px\;border-bottom-color:#cccccc\;border-bottom-width:1px\;border-bottom-style:dashed\;position:relative\;z-index:0\;" tabindex="0"><span class="aQJ" style="top:2px\;position:relative\;z-index:-1\;"></span></span></p></div><strong><span class="aBn" data-term="goog_545640389" style="top:-2px\;border-bottom-color:#cccccc\;border-bottom-width:1px\;border-bottom-style:dashed\;position:relative\;z-index:0\;" tabindex="0"><span class="aQJ" style="top:2px\;position:relative\;z-index:-1\;">~Saturday January 30th</span></span>&nbsp\;<span class="Apple-converted-space">&nbsp\;</span><em>Deja Vu Grand Opening</em></strong><span class="Apple-converted-space">&nbsp\;</span><strong>the band will be Vincent Vega and Jeremy Scruggs</strong>~</div><strong>~The menu for<span class="Apple-converted-space">&nbsp\;</span><span class="aBn" data-term="goog_545640390" style="top:-2px\;border-bottom-color:#cccccc\;border-bottom-width:1px\;border-bottom-style:dashed\;position:relative\;z-index:0\;" tabindex="0"><span class="aQJ" style="top:2px\;position:relative\;z-index:-1\;">Saturday</span></span><span class="Apple-converted-space">&nbsp\;</span>night (prices vary)~<br /><br /></strong></div><strong>~Pan seared Ahi Tuna over Seaweed Salad w/Ginger Soy Reduction~<br /></strong></div><strong>~Smoked Duck Fries w/ Blackberry (Citrus) Reduction~<br /></strong></div><strong>~Smoke Salmon and Spinach Risotto~<br /></strong></div><strong>~Pan Seared Scallops over sauteed Kale with lemon sauce~<br /></strong></div><strong>~Blackened Salmon with fresh sauteed veggies~<br /></strong></div><strong>~Bacon Pimento Cheeseburger on Brioche~<br /></strong></div><strong>~Braised cut steak over mashed potatoes w/Porcini Demiglaze~<br /></strong></div><strong>~Roasted tomato &amp\; veggie pasta~<br /></strong></div><strong>~Fried Green tomatoes with blackened shrimp heirloom tomato sauce~<br /><br /></strong></div><strong>~Dessert is Red Velvet Cake~<br /><br /></strong></div><p><strong>~Stop by and see the changes that have taken placed\, enjoy a good meal\, the band and select a good cigar from our humidor~</strong></p><p><strong>~</strong><strong>Located at 1</strong><strong>21 North Main Street\, Anderson SC~</strong></p>
LOCATION:
UID:e.3091.3336
SEQUENCE:3
DTSTAMP:20260408T162258Z
URL:http://andersonsc.chambermaster.com/events/details/deja-vu-grand-opening-3336
END:VEVENT

END:VCALENDAR
